Easy Gluten Free Chicken Noodle Soup

Mar 28, 2020

Welcome to The Auto Experts' guide on how to make the most delicious and easy gluten-free chicken noodle soup! In this comprehensive recipe, we will take you through each step to create a flavorful and satisfying soup that will please your taste buds. Whether you follow a gluten-free diet or simply love a comforting bowl of chicken noodle soup, this recipe is perfect for you.


  • 1 pound gluten-free noodles (we recommend rice noodles)
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 1 pound boneless, skinless chicken breasts, cooked and shredded
  • 6 cups gluten-free chicken broth
  • 1 teaspoon dried thyme
  • 1 bay leaf
  • Salt and pepper to taste
  • Fresh parsley for garnish


  1. First, cook the gluten-free noodles according to the package instructions. Drain and set aside.
  2. In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until fragrant and translucent.
  3. Add the sliced carrots and celery to the pot. Cook for a few minutes until they start to soften.
  4. Add the cooked and shredded chicken to the pot, along with the gluten-free chicken broth.
  5. Stir in the dried thyme and add the bay leaf for extra flavor.
  6. Season with salt and pepper to taste. Bring the soup to a boil, then reduce the heat and let it simmer for about 15 minutes.
  7. Finally, add the cooked gluten-free noodles to the pot and cook for an additional 5 minutes.
  8. Remove the bay leaf and garnish each serving with fresh parsley.
  9. Your easy gluten-free chicken noodle soup is now ready to be enjoyed!

Why choose gluten-free?

Gluten-free diets have gained popularity in recent years due to increased awareness of gluten intolerance and celiac disease. By choosing gluten-free ingredients, you can accommodate those with sensitivities or allergies to gluten. Rice noodles, in particular, make a great gluten-free alternative to traditional wheat-based noodles in soups.

Delicious and Nutritious

Not only is this easy gluten-free chicken noodle soup incredibly tasty, but it's also packed with nutrients. The chicken provides a good source of lean protein, while the vegetables offer vitamins, minerals, and dietary fiber. With this soup, you can indulge in a comforting meal without compromising on flavor or health benefits.

Customize Your Soup

Feel free to customize this recipe to suit your taste preferences. You can experiment with different vegetables, spice it up with herbs like rosemary or thyme, or even add a squeeze of lemon juice for a tangy twist. The possibilities are endless, and it's a versatile recipe that you can make your own.

Enjoy the Best Easy Gluten Free Chicken Noodle Soup

To conclude, The Auto Experts proudly presents this easy gluten-free chicken noodle soup recipe. Whether you're a seasoned cook or a beginner in the kitchen, you'll find this recipe simple to follow and rewarding in taste. So, why not give it a try and enjoy a comforting bowl of soup that will warm your heart and satisfy your cravings.